Apple Spice Cake

2 thoughts on “Apple Spice Cake”

  1. hi…LOVE this idea! You didn’t say what size pan you baked this in? was it a bundt pan?
    If you did cupcakes instead….how many do you think it would make, & how long to bake them?
    Would be great with creamcheese icing! Thanks so much

    1. We made this in an 8″ x 2″ round cake pan.
      As far as cupcakes….I’ve not personally made it as cupcakes.
      You would definitely reduce the time, and just keep checking on them until a skewer comes out cleanly.

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