Tiramisu

2 thoughts on “Tiramisu”

  1. Hello! I hate the taste of stevia, what do you think would be the equivalent measurements if I use an allulose/monk fruit blend? Thanks!!

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    1. You would have to find out the ratio to that brand as opposed to the brand that I use. I know with the Splenda Naturals Erythritol/Stevia blend that I use, its a 1/2 cup of mine tastes like 1 cup of sugar. But most these days are a 1 to 1 ratio. I too hate the taste of stevia, but I honestly don’t taste it in the brand that I use, as it is mostly erythritol with a tiny bit of stevia.

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