I know, I know….We’ve all tried a bunch of the Konjac Shirataki noodles, which are generally pretty fishy smelling.However we’ve stumbled across a brand that we are pretty impressed with, Liviva. We purchased a pack of the Penne style pasta and upon opening didn’t really get much of an odor at all….GOOD START. It comes … Continue reading 15 Minute Pasta Bake – For One
It’s Cinco de Mayo in a few days, and even though this recipe is not a true representation of Mexican Food,it has a cult following amongst Taco Bell fans….Not to mention it has now been removed from their menu, which has sparked a lot of anger amongst its die hard followers. Although we are not … Continue reading Taco Bell Inspired Mexican Pizza
One of the staple ingredients in our home is BREAKFAST SAUSAGE.We not only use it for breakfast as a Sausage Patty, but we also crumble it up and use it in our omelets, frittata’s, scrambles and breakfast casseroles….Stay Tuned for our next recipe, where we are making Carnivore Sausage Balls, but you can also check … Continue reading Breakfast Sausage
First and foremost, “Happy New Year” everybody!We are very excited about this new year, and have a lot of excitingnew plans, including upping the content and amount of recipes on thisblog and even more videos on our YouTube Channel. This year our focus is about establishing and encouraging a Team Effortwith our blog family. We … Continue reading Beef And Broccoli Stir Fry
Asian Dumplings: Potstickers, Gyoza, Shui Jiao and Steamed wontons are some of the names people call them…I just call them DELICIOUS!!This is one of those dishes that I really craved and had a hard time NOT HAVING when I first started Keto. The succulent juicy pork with ginger and scallion filling encased in a silky … Continue reading Asian Dumplings With Dipping Sauces
On our last blog we posted a recipe for CHINESE FRIED RICE ,and the response was fantastic. Thank you so much for supporting our blog. So continuing with our “Favorite Take Out Food Recipes” series; Today we are re-creating one of our MOST REQUESTED recipes. KUNG PAO CHICKEN. Now I’ve tried a lot of Keto … Continue reading Kung Pao Chicken
Our keto version of a classic Chinese take-away dish. Obviously we are using cauliflower rice instead of the real thing; However, with a few simple tips and tricks, we can get it almost indistinguishable from the real deal. This fried rice recipe is a great side dish to pair with any Asian main course (which … Continue reading Chinese Fried Rice
Being on Keto, we try staying away from Fast Food as much as possible, but my biggest kryptonite is Chik-Fil-A. So it was with great haste that I had to come up with a worthy, keto friendly, Chick-Fil-A nuggets and Chick-Fil-A sauce clone. I kept the breading pretty simple, powdered parmesan and some spices, but … Continue reading Chick-Fil-A Style Nuggets And Dipping Sauce
Who doesn’t love Ramen? Now…I’m not talking about the good quality Japanese restaurant version. I’m talking about nearly EVERY persons childhood favorite, the cheap, msg ladened kind from a 30 cent packet. I don’t think anyone of us could deny that at some stage in our life, these Instant Ramen were our guilty pleasure. I … Continue reading Childhood Ramen Noodles
Do you ever wonder how Mexican restaurants get their taco meat to have a completely different taste and texture, to the stuff that we all seem to make at home? Well it was only after my husband worked at a Mexican restaurant, that he was able to observe a few simple tips and tricks that … Continue reading Taco Tuesday