All the taste of Stuffed Peppers in a hearty, warming soup.This has always been one of my favorite recipes growing up, it’s quick, easy, and feeds a crowd.Adding in Italian sausage and fire roasted tomatoes really bumps up the flavor.I guarantee your family is going to love it!! WE ALSO HAVE A YouTube VIDEO FOR … Continue reading Stuffed Pepper Soup
This Roasted Red Pepper Bisque quickly became one of our household favorites.It can easily be served as a main for lunch or with a side salad for dinner.The roasted red peppers, lend a smoky sweetness to this velvety bisque, and the Cajun grilled shrimp, add some texture and just a hint of heat. We went … Continue reading Roasted Red Pepper Bisque With Cajun Shrimp
Egg Drop Soup is a classic staple at nearly every Chinese Restaurant around the world, and is one we get asked to re-create quite often. It’s actual real translation is “Egg Flower Soup” and that’s because of the wonderful silky strands of egg resemble a flower.This soup is so comforting in the colder weather, and … Continue reading Chinese Egg Drop Soup
A hearty soup made famous by OLIVE GARDEN, and one we get frequently requested to make.It has Italian sausage, red pepper flakes, kale and instead of potatoes we used DAIKON RADISH…..Daikon is very low in carbohydrates compared to potato, it holds up really well in a soup, and has the same mouth feel once boiled … Continue reading Zuppa Toscana
This is not your everyday “Cream Of Mushroom Soup” recipe….Although we have a lot of requests for it, so that is most definitely coming soon!! This is more of an elevated version of Mushroom Soup, something a little bit special.We used a mixture of baby bella’s (cremini), shitake, and regular white button mushrooms for a … Continue reading Mushroom Soup
Instant Pot Vietnamese Chicken PhoAll the flavor in only half the time!!Because the ingredients are so simple, use the FRESHEST AND BEST QUALITY INGREDIENTS that you can AFFORD!Things like a good quality bone broth, super fresh herbs and a great quality fish sauce is paramount for the best flavor in this Pho!!Don’t over complicate it, … Continue reading Instant Pot Vietnamese Chicken Pho
Well Finally we’ve had what I would consider temperature wise, our FIRST REAL FALL DAY!!The temperature finally slipped into the low 60’s and had me immediately craving something warm and comforting.Everyone probably has their own recipe for Taco Soup especially Pre-Keto. Some people use corn, some people use black beans and some more recent versions … Continue reading Taco Soup
This is a dish that is so simple and refreshing during these hot days, and at the same time I’m taking advantage of all the wonderful spring/summer fresh produce. Now this recipe, because of it’s simplicity, relies on the freshness and quality of the ingredients.The fresh asparagus is truly the star of the dish, with … Continue reading Asparagus Soup
We’ve had a LOT of people asking for a good Clam Chowder Recipe.Well here it is, and I think you’re going to be EXTREMELY HAPPY with this one!!As we were developing this recipe, it soon became one of my family’s favorites. The only trick to getting this recipe on the money was trying to find … Continue reading New England Clam And Shrimp Chowder
This soup is one of my all time favorites, and it’s also fitting for this time of year. It’s rich and creamy, which matches the still cold weather; However it get’s us excited for the warm Spring weather ahead, with flavors of ripe tomatoes and basil. This, folks, is probably going to be the easiest … Continue reading Creamy Tomato Basil Soup
Cooking Keto With Faith 