Here is a Keto/Low carb twist on the old classic retro dish “TUNA CASSEROLE“This hearty dish is super quick and easy to make, and is a perfect meal to add to your weeknight menu.We’ve replaced the pasta with a great low carb/keto alternative (the ingredients are pretty clean) and we’ve subbed out the cream of …
Here’s 12 Recipes that are sure to please a crowd on Superbowl!! Continue reading 12 SUPERBOWL FOOD RECIPES
These Tex Mex Chicken Enchiladas taste like they are straight out of San Antonio.Seasoned shredded chicken, gooey melted cheese and topped with a super authentic Tex Mex Chili Gravy/Enchilada Sauce.The Chili Gravy/Enchilada Sauce is the same one I used in my Chile Rellenos Recipe, except I fortified it with a couple of teaspoons of tomato … Continue reading Tex Mex Chicken Enchiladas
All the taste of Stuffed Peppers in a hearty, warming soup.This has always been one of my favorite recipes growing up, it’s quick, easy, and feeds a crowd.Adding in Italian sausage and fire roasted tomatoes really bumps up the flavor.I guarantee your family is going to love it!! WE ALSO HAVE A YouTube VIDEO FOR … Continue reading Stuffed Pepper Soup
There’s not a lot to say about this except that it is a Fantastic, Simple “Meal Prep Idea” kind of recipe.This time of year we can all tend to be incredibly busy, and this is a fast and versatile recipe to have on hand.Use it in anything from a sandwich made with keto bread, fill … Continue reading Tuna Salad
We’ve had so many requests over the years to come up with a Keto Pumpkin Pie recipe, and I’ve always procrastinated because there are quite a few out there already.If I made one it would have to be really “Something Special“. After a few years of testing and working out, “What exactly do I want … Continue reading Pumpkin Pie
Our last recipe for Crispy Skin Smoked Wings was a huge hit!…..But…..A lot of people don’t have a smoker, and with the Football season already upon us, Who doesn’t need another Chicken Wing recipe, Right?? These delicious wings are baked in the oven, and with a few simple techniques, you can still get amazingly crispy … Continue reading Sticky Wings
My husband absolutely loves cheese!! It’s his favorite thing in the whole world; And let’s face it, sometimes you just don’t feel like meat. Well, I kind of stumbled onto a recipe from an Italian food website (nope, not a lick of English spoken) looking for some inspiration, and I stumbled onto this recipe that … Continue reading Ricotta Cheese Balls
Nearly every great Latin dish starts with a SOFRITO flavor base, but the Puerto Rican version uses a green sofrito base called Recaito. It’s basically a few ingredients whizzed up in a blender or food processor to make a paste. You can add sofrito to soups and stews, ground beef dishes and it is a big component in … Continue reading Puerto Rican Sofrito (Recaito)
This is one of those recipes that will not be for everyone!!Although if you can be brave enough to try it, it’s totally a mind over matter thing, and it’s actually VERY DELICIOUS! The texture is very much like a medium/rare filet mignon. Honestly if I didn’t tell anyone, I’m quite positive that I could … Continue reading Braised Beef Tongue
Cooking Keto With Faith 